About:
Myrica rubra, also called yangmei (Chinese:pinyin: yángméi; Cantonese: yeung4 mui4; Shanghainese: [j?~.m?]), yamamomo (Japanese: yamamomo; kanji: katakana literally, "mountain peach"), Chinese Bayberry, Japanese Bayberry, Red Bayberry, or Chinese strawberry tree (and often mistranslated from Chinese as arbutus) is a subtropical tree grown for its sweet, crimson to dark purple-red, edible fruit.The Shipova (Sorbopyrus auricularis), also known as the Bollwiller Pear, is a hybrid between the European Pear (Pyrus communis) and the Common Whitebeam (Sorbus aria). It is a small to medium-sized tree growing to 10-18 m tall, with deciduous oval leaves 7-11 cm long and 5-6 cm broad. The fruit is a pome 2.5-3 cm long; it is edible with a sweet, yellowish flesh, which tastes similar to a Nashi Pear.
It is a small to medium-sized evergreen tree growing up to 10–20 m (33–66 ft) high, with smooth gray bark and a uniform spherical to hemispherical crown. It is dioecious, with separate male and female plants. It tolerates poor acidic soils. The root system is 5–60 cm (2.0–24 in) deep, with no obvious taproot.
The fruit is spherical, 1.5–2.5 cm (0.59–0.98 in) in diameter, with a knobby surface. The surface color is typically a deep, brilliant red, but may vary from white to purple. The flesh color is similar to surface color, or somewhat lighter. The flesh is sweet and very tart. At the center is a single seed, with a diameter about half that of the whole fruit.
Uses
Some cultivars with large fruit, up to 4 cm in diameter, have been developed. Besides fresh consumption, the fruits may be dried, canned, soaked in baijiu (Chinese liquor), or fermented into alcoholic beverages. Dried fruits are often prepared in the manner of dry huamei (Prunus mume with flavorings such as licorice). The juice has been commercialised under the brand name "Yumberry" under which name it is trade-marked in the EU. Other uses include bottled pasteurized juice or juice blends dye prepared from the bark

The section above is from Wikipedia

Scientific Classification: Kingdom: Plantae, Angiosperms, Eudicots, Rosids, Order: Fagales Family: Myricaceae, Subfamily: /, Tribe:/ Genus: Myrica Botanical Name: Myrica rubra Siebold & Zucc. How to Plant: Fertilizer Requirements (N-P-K): / Landscape Uses: Nutrition: / Culinary Uses: Uses/It's good for: Cooking: Get Recipes at Mealit.com Heirloom Varieties/Species:M. rubra

Photo by Wikipedia Zone: / Lifecycle: Sun: Resistant To: / Seasonality: / Fruit Weight: / Fruit Bearing: / Fruit Size: Days to Maturity: Height: / Sowing Method: Spread: Harvesting: / Drainage: / Soil % Sand Silt Clay: / Soil pH: /